Wagon Wheel Sampler  $16
Potato skins, mozzarella wedges, and choice of chicken tenders or wings.

Boneless Chicken Tenders  $13
Served with choice of 2 sauces.

Chicken Wings  $13
Served with choice of 2 sauces (Buffalo, BBQ, Sweet Chili, Garlic Parmesan, Honey Sriracha, Dry Rub, Honey Mustard, Ranch or Blue Cheese)
Additional sauces $.50

Madi’s Mozzarella Moons  $10
Half moon mozzarella wedges served with house made marinara.

Mason’s Fried Green Beans  $10

Merrifield Maple Bacon Wings  $16

Bacon Wrapped Scallops  $16
Five fresh Atlantic scallops wrapped in a thick hickory smoked bacon served with a Merrifield Maple Dipping Sauce.

Nachos  $12
Homemade tortilla chips loaded with black olives, red peppers, onions, jalapeños, diced tomatoes, and melted cheese (add spicy chicken, chili or beef for $6)

Crab Rangoon’s  $10
Filled with crab and cream cheese served with sweet chili sauce.

Mr. Grant’s pile of poutine  $12
With Pineland Farms Cheese Curds and house gravy.
(add bacon for $3)

Garlic Knots  $10
Garlic knots served with marinara.


Seafood Chowder   Cup $9/Bowl $12
Our cream based chowder with fresh crab, shrimp, scallops, and white fish.

Chili $10
Three bean chili, smoked seasoned pork, prime rib, bacon, ground beef topped with melted cheddar.

French Onion Soup $10
Topped with a crusty baguette and melted provolone cheese.

Soup Du Jour  Cup $8/Bowl $11
Ask your server about our freshly made soup of the day.


Signature Steakhouse Salad $18
Black Angus sirloin, on a bed of romaine, tossed with onions, tomatoes, crumbled bleu cheese, served with house vinaigrette.

Cranberry Walnut Salad $12
Romaine lettuce, candied walnuts, craisins, and Pineland Farms Goat Cheese served with house balsamic vinaigrette.

Caesar Salad $10
Romaine lettuce, croutons, romano cheese tossed in a creamy Caesar dressing.

Southwestern Salad $14
Romaine layered with shredded cheddar, jalapenos, black olives, tomatoes, onions, and tortilla strips, tossed in our southwestern dressing.

Large House Salad $9
Romaine, tomatoes, cucumbers, carrots and croutons.

Salad Add Ons
Grilled Chicken $7
Grilled Shrimp $8
Steak $11
Pan Fried Scallops $12
Blackened Scallops $13
Chicken Morsels $7
(Fried Buffalo, BBQ, Sweet Chili or Southwest)


Steakhouse Burger $15
With your choice of cheese (American, Cheddar, Swiss, Provolone, Pepper Jack or Bleu Cheese)

The Round Up $16
Topped with thick cut hickory smoked bacon and cheddar cheese. (Upgrade to make it a rodeo with bbq and onion straws $2)

Cowboy $17
With crumbled bleu cheese and hickory smoked bacon.

Ring of Fire $16
Jalapenos, pepper jack and a side of buffalo sauce.

Buffalo Bill $16
Topped with sautéed mushrooms and swiss cheese.

Barn Burner $17
Topped with house made chili, cheddar cheese and raw onions.

Veggie Burger $12
Vegetarian burger served with lettuce and tomato.

Maple Bacon Cheddar Burger $17
Made with Merrifield Farm maple syrup.

Casual Fair

Philli Steak and Cheese $17
Lean tenderloin sauteed with onions, peppers, and mushrooms topped with melted American cheese.

Grilled or Fried Chicken Sandwich $13
Fresh grilled chicken breast on a brioche roll and topped with lettuce and tomato.
(Rustle it up with bacon, bbq and cheddar $3. Or maple sauce, bacon and cheddar $3)

Fried Haddock Sandwich $15
Fresh haddock fried golden brown topped with melted American cheese, lettuce and tomato. (Upgrade to a haddock rueben $3)

Open Faced Prime Rib Sandwich $15
8oz. cut of slow roasted prime rib, grilled and topped with gravy (when available).

B.L.T. $10
Thick cut hickory smoked bacon, lettuce, and fresh sliced tomato on Wheatberry bread.

New York Rueben $16
Slow roasted corned beef, sauerkraut and swiss cheese on rye with thousand island dressing.

French Dip $16
Lean shaved rare roast beef simmered in au jus, served on a hoagie (add cheese $1. Upgrade to northshore 3 way roast beef $2)

Chicken Finger Platter $15
Fresh boneless chicken fingers served with french fries and coleslaw.

Cran-walnut Chix Salad Wrap  $13

Fish ‘n Chips $14
Fresh haddock nuggets lightly breaded and fried golden brown, served with french fries and coleslaw.

Fried Scallops $21
Fresh scallops lightly breaded and fried golden brown, served with french fries and coleslaw.

Fried Shrimp $16
Five large fresh shrimp lightly breaded and fried golden brown, served with french fries and coleslaw.


Baked Haddock $21
Fresh haddock baked with lemon butter crumbs.

Baked Scallops $23
Fresh scallops baked with lemon butter crumbs.

Baked Stuffed Haddock $23
Fresh haddock baked with crab and lobster stuffing and topped with our lobster sherry sauce.

Baked Stuffed Scallops $25
Fresh scallops baked with crab and lobster stuffing and topped with our lobster sherry sauce.

Chicken Stir-Fry $20
Fresh vegetables sauteed with your choice of sweet chili or sweet onion teriyaki over rice .
(Substitute steak tips for $5 more or shrimp $4)

1/2 Rack of Ribs  $21 / Full Rack #31
Smothered in BBQ sauce.


Prime Rib 12oz./16oz. – Market Price
Hand cut and slow roasted, served with au jus.
(available after 4 Wednesday – Saturday. Sunday 11-close)

Delmonico – Market Price
14 oz. hand cut choice rib eye.

Filet $31
9 oz. choice center cut Angus tenderloin.

Top Sirloin $20
8 oz. Angus choice top-butt filet.

Rustler’s Beef Tips $22
Sautéed with onion and mushrooms in your choice of sauce (garlic, BBQ, teriyaki or sweet bourbon glaze).

Filet with Garlic Shrimp $38


Chicken Broccoli Alfredo $21
Tender chicken morsels and fresh broccoli tossed in our alfredo sauce. (add bacon and onion for $3 more)

Chicken Parmesan $21
Fresh boneless chicken breast fried golden brown and topped with marinara sauce and melted provolone cheese.

Vegetable Primavera $18
Broccoli, onion, mushroom, peppers tossed in your choice of garlic and olive oil or marinara sauce.

Choice of Sides
: French fries, cole slaw, rice, baked potato, mashed potato, house vegetable.
Upgraded Sides: Sweet potato fries, onion rings, waffle fries, cajun fries, loaded mashed or baked potato, mashed with gravy, or salad (additional charge).

Kids Menu $8
Kraft mac & cheese
Chicken Nuggets
Grilled cheese
Mini cheese burgers
Pasta with butter or marinara (additional charge for alfredo)

Turkey dinners every Sunday & Daily Specials!


Fried Oreos
Raspberry Chimichanga Cheesecake
& Other Roatating Items